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Overall retail current value growth has leapt from 2019’s 4% to 8% in 2020 in sauces, dressings and condiments, with table sauces remaining the largest area. Within table sauces, mayonnaise accounts for the biggest proportion of value share. The highest value growth in the category continues to be seen in soy sauces, but all areas are outpacing their 2019 rates and some of the largest leaps have been in stock cubes and powders, ketchup, mayonnaise and tomato pastes and purées. In retail volume t...
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Euromonitor International's Sauces, Dressings and Condiments in Russia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.
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Product coverage: Cooking Ingredients, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées, Yeast-based Spreads.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Sauces, Dressings and Condiments market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
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Table of Contents:
KEY DATA FINDINGS
2020 IMPACT
All areas rise in 2020 as at-home consumption trends boost sales
Proksima ZAO leads herbs and spices, which benefits from rising demand for variety in home cooking
Mayonnaise and ketchup see little change in share distribution, while soy sauces races ahead of the rest
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RECOVERY AND OPPORTUNITIES
Pasta sauces and cooking sauces set to benefit from convenience trend and consumers’ desire for restaurant-like meals at home
Health and wellness trends to breathe new life into dry sauces and stock cubes and powders
Ketchup and mayonnaise players to focus on healthy positioning while soy sauces will be seat of development in table sauces
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CATEGORY DATA
Table 1 Sales of Sauces, Dressings and Condiments by Category: Volume 2015-2020
Table 2 Sales of Sauces, Dressings and Condiments by Category: Value 2015-2020
Table 3 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2015-2020
Table 4 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2015-2020
Table 5 Sales of Cooking Sauces by Type: % Value 2015-2020
Table 6 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2016-2020
Table 7 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2017-2020
Table 8 Distribution of Sauces, Dressings and Condiments by Format: % Value 2015-2020
Table 9 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2020-2025
... continued
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