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بتمنى انته واني ماتفاركني ياعمري ثواني وماريد اشوف وجه ثاني بعدك ولا شي جاني. نصيبي ماراح وماكنت اتصور يكون نصيبي بهل الحلا شلون اعوف واحد.
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Locating and clamping are the critical functions of any work-holder. Fundamental principles of locating and clamping are applied while designing the Fixtures. Fixtures are custom work-holding devices used in many manufacturing operations to secure, support, and locate a work-piece. For more details you can write to info@puremachinedesign.com or call on +91 75880 70696 or visit here https://www.puremachinedesign.com/
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ContinueCuber-Perforator Machine Regular Cubes and Meat Fiber Yhj600
YHJ600 Cuber-Perforator do meat cutting by two sets of multi taper tooth knife, to penetrate the meat surface with regular cubes and meat fiber. It will prevent product from contraction of meat by frying or roasting and shorten the frying time, speeds freezing. It can be applicable to tenderize for patties and other products.Get more news about Cuber Perforator Machine,you can vist our website!
1.Available on former to produce beef patties.
2.Penetration depth adjustable, knife penetration adjustment is uniform.
3.Available on patties temperature with -4 ºC~10 ºC, portions less than 20mm thick.
4.Removable upper and lower knife stripper assemblies.
5.Using reliable safety protection device; Water proof grade reach to IP55.
6.Using SIEMENS and other imported parts, reliable and safe.
7.Applying 304 stainless steel with food standard, totally meet the HACCP requirement.
8.Cubing knife: Sharp, thin, spaced for knitting and cubing.
can automatically perform various procedures such as meat filling, forming and outputting, and combine a fully automatic prepared food line when connecting with the batter, preduster, fryer, cooker, instant freezer and packing machine. It adopts the method of four-screw feeding system, greatly reduces the cutting of the material, and has better features of high production capacity and stable quality.
Easy and convenient replacement of food and the accurate portion control realize the cost control of the production.
Widely handles in the forming procedure of meat, poultry, fish, shrimp and the potato, tuber crops. And it can be applied in the fields of all kind of minced/sliced products for premier meat texture taste.
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